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Our first event of Season II will be held in Oslo, Norway and hosted by the wonderful Barista School in their beautiful training center in the middle of Grunerlokka.
We have crazy competitions, donut walls, great judges, surprises galore, an afterparty and insane mystery prizes.
You all want to be roasters, well now is your time to find out what makes your favourite roasters as good as they are. This is a unique and intimate look into the palates, approaches and work life of some of the best roasters in Scandinavia and the world.